I love to make an easy weeknight Bolognese sauce now and then, as my family loves it. But with an atmospheric river underway this rainy week, the true 4 hour recipe sounded like a pleasant project. Marcella Hazan, who died in 2013, was a cook book author who had a huge impact on the way […]

This will be a great recipe to take to a friend needing a savory dinner, or to serve to company when you want to sit down and enjoy them with all your preparation finished. The chicken is roasted separately in the oven and then added to a pan where you have created a wonderful sauce […]

This tasty entrée is perhaps the simplest recipe I’ve posted. Janell – this one’s for you! It’s from Instagram food blogger britscookin and and if it takes you more than 5 minutes to prep it I’d be surprised. I’m going to write it up just as Brit did. Great with pasta and a salad. No […]

This terrific recipe by Sarah DiGregorio was described as “spinach-artichoke dip reimagined as a simple stovetop braise.” I would never have tried it (the idea of stirring in a box of frozen spinach would ruin anything in my opinion) but for the fact it has over 4,000 5 star New York Times ratings. Several commenters […]